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Marina Bay Sands Pte Ltd
Keyskills: basic
Summary: Personnel Management , * Follow orders and advices instructed by Chef de Partie and Sous Chefs to perform job task following directions. , * Adapt yourself to business needs and be willing to work..
Singapore
1-6 years
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Posted : 4th Apr 2017
Capita Pte Ltd - Business Support 2
Keyskills: Sous Chef – Patisserie / East / 6 days / $3500
Summary: Responsibilities: , * Help in the preparation and design of all food menus , * Produce high quality plates both design and taste wise , * Ensure that the kitchen operates in a timely way that meet..
Singapore
3-8 years
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Posted : 25th Mar 2017
Marina Bay Sands Pte Ltd
Keyskills: Sous Chef
Summary: Commitment to Service Excellence , * Be responsible for the food production following the flow from when it gets delivered to the guest plate; be in control of the step by step preparation. , * Wo..
Singapore
6-11 years
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Posted : 5th Mar 2017
Euraco Finefood Pte Ltd
Keyskills: Sales executive, sales, Sales & Marketing, business development, F&B, Accounts service
Summary: To develop new accounts and service existing accounts
Singapore
1-2 years
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Posted : 27th Feb 2017
 

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